Obesity trends across socioeconomic groups
Australian children and adults living in the lowest socioeconomic areas have a higher prevalence overweight and obesity than those living in the highest socioeconomic areas. Vegetable consumption is below the levels recommended in Australian guidelines across all socioeconomic groups. People living in lower socioeconomic areas have a greater prevalence of consuming sugar-sweetened beverages.
Key Evidence
In 2022–24 more than a third of children aged 2–17 in the lowest socioeconomic areas were living with overweight or obesity (35.6%), compared to less than one quarter in the highest socioeconomic areas (22.1%)
More than two-thirds (69.5%) of adults living in the lowest socioeconomic areas were living with overweight or obesity in 2022–24, compared to 61.5% of people living in the highest socioeconomic areas
In 2023, 30.7% of children aged 2–17 living in the most disadvantaged areas consumed sugar-sweetened beverages – the highest level of consumption for any socioeconomic group
In 2022–23, seven in 10 adults in the highest socioeconomic areas (70.6%) did not participate in sufficient physical activity according to Australian guidelines at the time, compared to 78.7% in the lowest socioeconomic areas
Overweight and obesity among children
In 2022–24, 35.4% of males aged 2–17 in the lowest socioeconomic areas were living with overweight or obesity, compared with 21.6% of those living in the highest socioeconomic areas. Similarly, 35.9% of females in the lowest socioeconomic areas were living with overweight or obesity, compared with 22.8% of those in the highest socioeconomic areas.1
Overweight and obesity among adults
In 2022–24, adults living in the lowest socioeconomic areas had a higher prevalence of living with overweight or obesity combined (69.5%), than those living in highest socioeconomic areas (61.5%). Adults living in the lowest socioeconomic areas had a lower prevalence of overweight (30.1%) than those in higher socioeconomic areas (36%), but had a higher prevalence of living with obesity (39.4% compared to 25.5%).1
Males and females living in the lowest socioeconomic areas had a similar prevalence of overweight or obesity as males living in the highest socioeconomic areas (around 7 in 10). Women living in the least disadvantaged areas had the lowest prevalence of overweight or obesity (52.6%).1
Intake of core foods
Core foods are foods that provide essential nutrients for good health. The Australian Dietary Guidelines2 identify five food groups – vegetables and legumes/beans, fruit, grains, lean meats and other lean sources of protein, and dairy products.
In 2022, more than nine in 10 Australian adults did not meet the recommended amount of daily serves of vegetables in Australian guidelines. Levels of consumption were similar across socioeconomic groups.3
Around half (51.9%) of adults living in the highest socioeconomic areas did not consume the recommended serves of fruit, compared to 60.7% of people living in the lowest socioeconomic areas.3
Apparent consumption data from 2023–24, which tracks the total amount of foods purchased from food retailers and averaged across the whole Australian population, has reported that consumption of fruit and vegetables was up to one-third (33%) higher in more advantaged areas compared with the most disadvantaged areas.4
Sugar-sweetened beverage consumption
Sugar-sweetened beverages (SSBs) are non-alcoholic drinks including soft drinks, fruit drinks, cordials and energy drinks that are sweetened with sugar, rather than artificial sweeteners.
In 2023, 23.8% of adults aged 18 and over living in the most disadvantaged areas consumed SSBs, compared to 17.5% of people in the least disadvantaged areas. Among children aged 2–17, the difference was more marked – those living in the most disadvantaged areas were almost twice as likely to consume SSBs compared with those living in the least disadvantaged areas (30.7% compared to 16.4%).5
Apparent consumption data from 2023–24 reported that purchases of sugar-sweetened beverages by people living in the most disadvantaged 20% of Australia were 26% higher than the national average. In the least disadvantaged areas, people purchased 29% less SSBs than the national average.4
This is likely to be an underestimate of the true level of consumption of SSBs, as food and drink purchased from fast food outlets, cafes or restaurants are not included.6
Physical activity
In 2022, 70.6% of people aged 18 and over living in the highest socioeconomic areas in Australia did not meet the Australian guidelines for physical activity current at the time, and 7.8% reported doing no physical activity. Among those living in the lowest socioeconomic areas, 78.7% did not meet the guidelines, and 17.2% did no physical activity.3
Initial content for this page was written by Melanie Nichols, Deakin University and reviewed by Kathryn Backholer and Gary Sacks, Co-Directors at the Global Centre for Preventive Health and Nutrition at Deakin University. Data updates were made in 2026 by Obesity Evidence Hub staff. For more information about the approach to content on the site please see About | Obesity Evidence Hub.